Delicious and totally compliant recipes to get people through the wildly popular Whole30, and beyond
A New York Times bestseller featuring 150 all new, Whole30-compliant recipes—all fast and easy to prepare Millions of people have transformed their lives with Whole30, yet co-creator Melissa Hartwig wants to make it even easier to achieve Whole30 success—with delicious, compliant, fast, and easy recipes. This follow-up to the best-selling The Whole30 Cookbook is packed recipes designed to get you out of the kitchen fast, so you can enjoy all the benefits of your Whole30-inspired lifestyle. The Whole30 Fast and Easy Cookbook features: Recipes perfect for weeknight cooking, lunches in a hurry, and hearty breakfasts that still get you out the door on time Nearly effortless skillet meals, stir-fries, sheet-pan suppers, and slow-cook and no-cook meals, most of which can be made in 30 minutes or less Creative, delicious meals using widely-available ingredients found in any supermarket Melissa's favorite kitchen hacks, designed to save time and money while maximizing flavor Whether you’re doing your first Whole30 or your fifth, or just looking for some healthy, fast, and easy recipes to try, this collection is a must-have for any kitchen.
Still think the Whole30 is a diet? Not with recipes like these. The groundbreaking Whole30 program has helped countless people transform their lives by bringing them better sleep, more energy, fewer cravings, weight loss, and new healthy habits that last a lifetime. In this cookbook, best-selling author and Whole30 co-creator Melissa Hartwig delivers over 150 all-new recipes to help readers prepare delicious, healthy meals during their Whole30 and beyond. More than 150 recipes for main dishes, sides, dressings, and sauces Tips to simplify, plan, and prepare meals to save time and money Variations to turn one easy dish into two or three meals Whether you’ve done the Whole30 once or five times—or just want to make a variety of satisfying, nourishing meals—this book will inspire you to change your life in 30 days with the Whole30 program.
The best-selling authors of It Starts With Food outline a scientifically based, step-by-step guide to weight loss that explains how to change one's relationship with food for better habits, improved digestion and a stronger immune system. 150,000 first printing.
Delicious and healthful recipes from the popular blog TheWholeSmiths.com–fully endorsed by Whole30 As fans of the Whole30 know, it can be challenging to figure out how to eat for the other 335 days of the year. Michelle Smith, creator of the blog The Whole Smiths, has the answers. This cookbook, the first ever fully endorsed and supported by Whole30, offers a collection of 150 recipes to keep Whole30 devotees going strong. Many recipes like Spaghetti Squash Chicken Alfredo are fully Whole30-compliant, and all are gluten-free, but you’ll also find recipes with a careful reintroduction of grains, like the tortillas in the Chile Enchilada Bake. Some recipes include beans and legumes, so there are plenty of vegetarian options. There are even desserts like Chocolate Chip and Sea Salt Cookies! Throughout the book, icons help readers identify which recipes fit their dietary constraints (and which are easily adaptable), but perhaps most important of all, the recipes are a delicious way to help anyone achieve a long-term approach to good health.
Recipes and menus for every social gathering you might encounter while doing the Whole30 such as birthday parties, backyard barbecues, baby showers, movie night, date night, game night, and more. One of the most asked questions from new Whole30'ers and long-time fans alike is, "How can I do the Whole30 and still be social?" It's easy enough to find a holiday-free 30 days, but other social occasions occur all the time--birthday parties, movie nights, Sunday brunch, baby showers, date nights, and more. These ongoing events leave people wondering how they can stick with their Whole30 but not feel left out of the fun. That's where The Whole30 Friends & Family comes in, with recipes and menus to help you get through any occasion. The book includes whole menus so you can offer to host yourself. Other times you might just want to bring a dish. Again, this book will come to the rescue. In addition, Whole30 co-creator and CEO Melissa Hartwig has packed the book with her signature no-nonsense tips on being social and sticking to the program. This book is a must-purchase companion for anyone doing a Whole30, whether they are a newcomer, or someone who has been doing Whole30 once or twice every year. Most important, these recipes and menus will help bring Whole30'ers closer together with friends and family. From a publicity and marketing perspective, this book has almost year-round appeal, from winter holiday parties to summer barbecues. In addition to the appeal to the public, this book should prove to be an excellent marketing tool for the growing team of Whole30 coaches around the country, as they're working on the front lines and are hearing what people struggle with the most. Author Melissa Hartwig is incredibly enthusiastic about this book and is convinced it will help grow the Whole30 fan base to new heights.
"Millions of people have transformed their lives with Whole30, and yet one thing co-creator Melissa Hartwig hears again and again is that fans, old and new, want not just more healthy and delicious recipe ideas, but fast and easy ones. That's where this new collection comes in, the follow-up to the bestseller The Whole30 Cookbook. These 150 recipes are perfect for weeknight cooking, after a long day at work when you need to get dinner on the table in a hurry. There will be nearly effortless skillet meals and stir-fries, or sheet pan suppers too, for when stirring by the stovetop is too much work. Most of the recipes can be made in 30 minutes or less, but there will be slow cooker meals too--not fast of course, but oh so easy when you just dump the ingredients into the pot and walk away. It doesn't get much easier than that, and the results are incredibly delicious. Forget about cooking in multiple pans with these recipes too, because busy people know the clean-up needs to be fast too. Also forget about hard-to-find ingredients in this book. Everything called for can be found in any supermarket, and substitutions will be offered as well, for example when you can't find the right type of greens for a dish, but spinach will work just as well as kale. And just as in The Whole30 Cookbook, Melissa has asked her favorite healthy blogger friends to contribute favorite recipes. So whether you're doing your first Whole30 or your fifth, or even if you're just looking for some healthy recipes to try, you will need this collection in your kitchen."--Provided by publisher.
HOME COOKED MEALS that help you keep up with The WHOLE30 DIET don’t have to be challenging or time consuming. You don’t have to spend hours in the kitchen to feed your family HEALTHY, HOME-COOKED MEALS. 101 WHOLE30 INSTANT POT COOKBOOK has a collection of FABULOUS new RECIPES is TAILOR-MADE for busy folks who crave NOURISHMENT without sacrificing FLAVOR, VARIETY, or the most precious commodity of all—time! With these simple but DELICIOUS RECIPES you can enjoy all the benefits of your WHOLE30-INSPIRED LIFESTYLE & I guess it will stay in your weeknight rotation long after your WHOLE30 is over! It’s that insanely full of FLAVOR, FILLING, and full of PROTEIN, FIBER, and HEALTHY FATS.